Ours
Wines
© BODEGAS FERNANDEZ S.A.
2001
e-mail: correo@bod-fernandez.com
PERLA REAL, redRed wine, intense ruby red and very brilliant. With good power to the nose, clean, fresh and fruity aromas from the Monastrell and Tempranillo varietal. Good elegant constitution in the mouth, very tasty and well balanced, reminiscent of the varietal it originates from.
It should be consumed at a temperature of between 16ºC and 18ºC.
To be accompanied by, red meat, game, fatty cheeses and stews.
PERLA REAL, roséRosé wine, intense raspberry pink colour and very brilliant. Intense Monastrell varietal, aroma of fresh fruit and very young. Great structure and lively in the mouth, with a spicy, fruity afterstate.
It should be consumed at a temperature of between 8ºC and 9ºC.
PERLA REAL, whiteWhite wine, pale yellow with greeny streaks. Fruity aroma with floral notes from the Airén varietal, clean and youthful. Well-balanced in the mouth, medium-bodied, smooth. Fresh and wide bouquet, with a certain oiliness as it passes through the mouth.
It should be consumed at a temperature of between 6ºC and 8ºC.
PERLA REAL, SyrahYoung red wine of the grape Syrah 100%, intense ruby red colour, very tasty in mouth and with fine tannins that remember the grape it comes from.
The harvest is made by the beginning of September in the region of the Denomination of Origin D.O. Jumilla with special care to the selection of the grape Syrah. The predominated grounds are limy and are located at a height of 600-700 meters above the sea level.
The elaboration process is made in special stainless steel tanks under temperature control and by long maceration. After 3 months the wine is bottled and kept in an underground cellar until it reaches its best moment for selling.
The Perla Real Syrah is bottled in its nature condition in order to maintain all its characteristics; for this reason it's recommended to pour it off carefully in case of precipitation.
It's suggested to open the bottle one hour before tasting the wine in order to enjoy in detail the wide structure of this wine in mouth and nose.
The advisable temperature to serve is 15-l7ºC. .
PERLA REAL, MerlotYoung red wine of the grape Merlot 100%, intense ruby red colour, very tasty with light and velvety tanins; strong bouquet, very typical of the grape Merlot.
The wine comes from a numerous selection of vineyards of the variety Merlot. The harvest is made by the beginning of September in the region of the Denomination of Origin D.O. Jumilla which is located at a height of around 700 meters above the sea-level; the ground is limy and with poor rainfall; these characteristics give the suitable maturity to the fruit.
The elaboration process is made by long maceration in special stainless steel tanks and under temperature control. The wine Perla Real Merlot is bottled in its nature condition in order to keep all its characteristics. For this reason it's recommended to pour it off carefully in case of precipitation.
It's suggested to open the bottle one hour before tasting the wine in order to enjoy in detail the wide structure of this wine in mouth and nose.
The advisable temperature to serve is 15-17ºC.
